In their brand-new cookbook Future Food Today research and design lab SPACE10 let us know how the table top mushrooms become a success. All you need are fresh coffee grounds, mycelium, a glass jar – and a bit of patience. It takes 6 to 8 weeks before you can enjoy the goodness.
Find this at your local pharmacy.
A metal, screw-on lid is easier to drill through than glass.
Make sure you let the coffee grounds cool down, otherwise the heat will kill the mycelium when you mix the two together.
Mycelium is the vegetative structure of fungi. To find this, get in touch with local mushroom farmers.