In addition to classic menus, IKEA Food also introduces new options that offer a different taste experience. Here are some menus worth trying during your visit.
1. Sweet soy grilled chicken with local flavors
Sweet soy grilled chicken is one of the new menus that brings local flavors into IKEA’s modern dining concept. Served with a signature sweet soy seasoning, this dish offers a savory and slightly sweet taste familiar to Indonesian families. This option is suitable if you want a meal that feels close to everyday cuisine while still enjoying a well-organized dining environment.
2. Smoked salmon with bread for a different experience
For something different, smoked salmon with bread is an interesting choice. This dish features the distinctive taste of smoked salmon paired with bread that is both practical and filling. It is ideal when you want a lighter meal that still offers a unique dining experience.
3. Chocolate mint mud cake as a refreshing dessert
To complete your meal, chocolate mint mud cake offers a unique dessert option. The combination of rich chocolate and refreshing mint creates a balanced flavor. This dish is perfect after your main course, especially if you want to end your meal with something light yet memorable.
Plant-based menu options for a flexible lifestyle
For those looking for more flexible dining choices, IKEA Food also offers plant-based menus. Here are some options you can consider.
1. Plant balls as a meat-free alternative
Plant balls are an alternative to meatballs made from plant-based ingredients, making them suitable for reducing meat consumption. Served with gravy, mashed potatoes, and lingonberry jam, they provide a similar dining experience to the classic version. However, it is important to note that the gravy and mashed potatoes still contain animal-based ingredients, so you may want to adjust according to your preferences.
2. Plant-based maranggi satay with a local touch
For those who enjoy local flavors, plant-based maranggi satay is an interesting option. It delivers the familiar taste of satay with traditional seasoning, but uses plant-based ingredients instead of meat. This combination makes it both familiar and different at the same time.
3. Warm and light plant-based mushroom soup
As a complement, plant-based mushroom soup can be a warm and light starter. Its smooth texture and savory taste make it suitable before the main course or as a simple meal when you want something not too heavy.
Snacks and light bites to accompany your relaxing time
Besides main dishes, you can also find various snacks that are easy to enjoy anytime. Let’s explore some options to accompany your relaxing moments at IKEA Food.
1. Practical bistro snacks
The bistro area offers various easy-to-enjoy snacks such as grilled sausages, sausage buns, and chicken balls. These menus come in portions suitable for quick meals without taking much time. They are ideal for short breaks or light snacking while exploring the store with your family.
2. Egg tarts and donuts for sweet options
For those who enjoy sweet treats, egg tarts and donuts are delightful choices. Their soft texture and balanced sweetness make them suitable for all ages. These snacks are perfect for relaxing moments, whether after a main meal or during casual family time.
Read also: Try a variety of delicious snacks at IKEA Food at affordable prices!
Desserts and cakes to complete your dining experience
After enjoying the main dishes, it’s time to complete your meal with tempting desserts. Here are some sweet options to consider.
1. Princess cake as a Swedish specialty
Princess cake is a traditional Swedish cake with a unique appearance, featuring a green marzipan layer on the outside. Inside, it contains layers of sponge cake, cream, and jam, creating a soft texture and balanced flavor. It is perfect if you want to try a dessert with a Scandinavian touch.
2. Cheesecake with lingonberry sauce
The cheesecake at IKEA Food is served with lingonberry sauce, offering a combination of sweet and slightly tangy flavors. The creamy texture blends well with the berry sauce, making it a light yet satisfying dessert after your main meal.
3. Ice cream and croissants for lighter options
If you prefer something simpler, ice cream and croissants are enjoyable alternatives. Ice cream provides a refreshing sensation, while croissants offer a crispy outside and soft inside. Both are suitable for any time, whether as a light dessert or a casual snack.
Enjoy a more planned dining moment with your family
